About AFSSAAE
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Keywords
Agroindustry
Antioxidant
Antioxidant activity
Antioxidants
Brewing technique
Carrageenan
Data envelopment analysis
Drying
Extraction
Fermentation
Food waste
Functional food
Ginger
Kombucha
Microencapsulation
Molasses
Optimization
Physicochemical
Response surface methodology
Supply chain
Unpeeled coffee
Author Details
Humala Nasution, Nabilla Putri, Universitas Diponegoro, Indonesia
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Vol 6, No 1 (2023) - Articles
Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon
Abstract PDF