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Keywords
Agroindustry
Antibacterial
Antioxidant
Antioxidant activity
Brewing technique
Data envelopment analysis
Distillation
Drying
Extraction
Fermentation
Fertilizer
Functional food
Ginger
Kombucha
Linear programming
Molasses
Optimization
Physicochemical
Response surface methodology
Storage
Supply chain
Author Details
Wignyanto, Wignyanto, Universitas Brawijaya, Indonesia
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Vol 1, No 1 (2018) - Articles
The effects of earthworm concentration and extraction time on solubility of protein
Abstract PDF