Browse Author Index

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J

Jauhari, Ana Kemala Putri, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Jaya, Kevin Basakara, Universitas Prasetiya Mulya (Indonesia)
Jung, Young Hoon, Kyungpook National University (Korea, Republic of)

K

Kartika, Annisa Aurora, Universitas Brawijaya (Indonesia)
Kartikaningrum, Widhistya, Universitas Brawijaya, Malang, Indonesia (Indonesia)
Kartikaningrum, Widhistya, Universitas Brawijaya (Indonesia)
Kasbawati, Kasbawati, Universitas Hasanuddin
Kastaman, Roni, Universitas Padjadjaran (Indonesia)
Kastaman, Roni, Universitas Padjajaran (Indonesia)
Khoirunnisa, Nurul Istiqomah, Universitas Brawijaya (Indonesia)
Khorirodatul Djannah, Ajeng, Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia (Indonesia)
Khumaira, Annisa, Universitas Aisyiyah Yogyakarta (Indonesia)
Kohno, Yasushi, Ehime University (Japan)
Kondo, Naoshi, Kyoto University (Japan)
Kumalaningsih, Sri, Brawijaya University, (Indonesia)
Kunhermanti, Delita, Institut Teknologi Sepuluh Nopember (Indonesia)
Kuramoto, Makoto, Ehime University (Japan)
Kurnianto, Muhammad Alfid, Department of Food Technology, Faculty of Engineering, Universitas Pembangunan Nasional Veteran Jawa Timur (Indonesia)
Kurniati, Ely, Universitas Pembangunan Nasional “Veteran” Jawa Timur (Indonesia)
Kurniati, Evi, Department of Agricultural Engineering, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia (Indonesia)
Kurniawan, Miftakhurrizal, Universitas Brawiajaya
Kusnadi, Joni, Universitas Brawijaya (Indonesia)
Kwando, Wafa Armitha, Universitas Prasetiya Mulya (Indonesia)

L

Lalilika, Ovirista Rachma, Universitas Brawijaya (Indonesia)
Lama’ah, Rafika Arofatul, Universitas Brawijaya (Indonesia)

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