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Keywords
Agroindustry
Antibacterial
Antioxidant
Antioxidant activity
Brewing technique
Data envelopment analysis
Distillation
Drying
Extraction
Fermentation
Fertilizer
Functional food
Ginger
Kombucha
Linear programming
Molasses
Optimization
Physicochemical
Response surface methodology
Storage
Supply chain
Browse Author Index
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
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Ekaning Asih, Ngesti, Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia (Indonesia)
Ekayani, Meti, Institut Pertanian Bogor (Indonesia)
Eklesia, Marlita, Universitas Brawijaya (Indonesia)
Elviliana, Elviliana, Universitas Brawijaya (Indonesia)
Emaradina, Galuh Melisa, Universitas Brawijaya (Indonesia)
Erdiandini, Ira, Universitas Tanjungpura (Indonesia)
Ermawati, Tesya Anggun, Universitas Ahmad Dahlan (Indonesia)
Estiasih, Teti, Universitas Brawijaya (Indonesia)
Estuwilujeng, Arrahmadiana, Universitas Brawijaya (Indonesia)