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Keywords
Agroindustry
Antibacterial
Antioxidant
Antioxidant activity
Brewing technique
Data envelopment analysis
Distillation
Drying
Extraction
Fermentation
Fertilizer
Functional food
Ginger
Kombucha
Linear programming
Molasses
Optimization
Physicochemical
Response surface methodology
Storage
Supply chain
Author Details
Sinaga, Hotnida, University of Sumatera Utara, Indonesia
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Vol 6, No 3 (2023) - Articles
The effect of utilizing palm oil brown sugar and red chili extract (Capsicum annuum L.) in the production of sweet and spicy palm kernel meal sauce
Abstract PDF