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Vol 5, No 1 (2022) Microencapsulation of nutmeg essential oil (Myristica fragrans) via spray drying: effects of feed emulsion parameters on emulsion and powder characteristics Abstract  PDF
Ana Kemala Putri Jauhari, Jou Gerry Septian Riseno, Hidrotunnisa Hidrotunnisa
 
Vol 1, No 1 (2018) Effect of different post-harvest processing on the sensory profile of Java Arabica coffee Abstract  PDF
Wenny B. Sunarharum, Sudarminto S. Yuwono, Hasna Nadhiroh
 
Vol 4, No 2 (2021) Determination of moisture diffusivity and activation energy on fixed bed drying of red pepper (Capsicum annum) on convective solar drying Abstract  PDF
Siti Asmaniyah Mardiyani, Sumardi Hadi Sumarlan, Bambang Dwi Argo, Amin Setyo Leksono
 
Vol 1, No 1 (2018) Sorption characteristics of banana slices (Musa paradisiaca L.) var. Raja Nangka by gravity method Abstract  PDF  
La Choviya Hawa, Anang Lastrianto, Tanti Nirwana Tambunan
 
Vol 7, No 1 (2024) The influence of seed separation techniques and drying temperature in a dehumidified drying machine for tomato seed production Abstract  PDF
Mochamad Bagus Hermanto, Bambang Susilo, Mustofa Lutfi, Retno Damayanti, Yanti Yanti, Irshafiyah Irshafiyah
 
6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue Antioxidant capacity and phytochemical analysis of broccoli (Brassica oleracea L. var italica) powder with sun drying technology Abstract  PDF
Mazarina Devi, Soenar Soekopitojo, Laili Hidayati, Rendis Trisnawan
 
6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue The effect of different drying times on physicochemical characteristics of surimi powder from kurisi (Nemipterus japonicus) Abstract  PDF
Hidayatun Muyasyaroh, Asep Awaludin Prihanto, Wenny Bekti Sunarharum
 
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