Determination of moisture diffusivity and activation energy on fixed bed drying of red pepper (Capsicum annum) on convective solar drying | Mardiyani | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

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About The Authors

Siti Asmaniyah Mardiyani
ORCID iD University of Islam Malang
Indonesia

Departement of Agrotechnology, Faculty of Agriculture

Sumardi Hadi Sumarlan
Brawijaya University, Malang, Indonesia
Indonesia

Deparment of Agricultural Engineering, Faculty of Agricultural Technology

Bambang Dwi Argo
Brawijaya University, Malang, Indonesia
Indonesia

Deparment of Agricultural Engineering, Faculty of Agricultural Technology

Amin Setyo Leksono
Brawijaya University, Malang, Indonesia
Indonesia

Deparment of Biology, Faculty of Natural Sciences

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Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

E-ISSN 2622-5921

Faculty of Agricultural Technology

Jurnal Universitas Brawijaya - © 2018

Jl. Veteran Malang 65145 Indonesia

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Creative Commons License

This work is licensed under a
Creative Commons Attribution 4.0 International License