Optimization of tobacco leaves extraction process with microwave assisted extraction (MAE) as an antibacterial agents | Pranowo | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

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Dodyk Pranowo
https://scholar.google.com/citations?user=yP412qgAAAAJ&hl=en
Universitas Brawijaya
Indonesia

Department of Agroindustrial Technology

Sinta Defi Susanti
Universitas Brawijaya
Indonesia

Department of Agroindustrial Technology

Arie Febrianto Mulyadi
Universitas Brawijaya
Indonesia

Department of Agroindustrial Technology

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Copyright (c) 2023 Sinta Defi Susanti, Dodyk Pranowo, Arie Febrianto Mulyadi

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Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

E-ISSN 2622-5921

Faculty of Agricultural Technology

Jurnal Universitas Brawijaya - © 2018

Jl. Veteran Malang 65145 Indonesia

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This work is licensed under a
Creative Commons Attribution 4.0 International License