Author Details

Yuwono, Sudarminto Setyo, Universitas Brawijaya, Indonesia

• Vol 4, No 1 (2021) - Articles
  Brewing optimization for functional properties and visual appearance of Dampit Robusta coffee leaves tea
  Abstract  PDF
• Vol 5, No 2 (2022) - Articles
  Influence of water hardness on functional and sensory quality of cold infused robusta coffee leaf tea
  Abstract  PDF
• 6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue - Articles
  Anti-inflammatory activity of hydrolysed glucomannan from porang (Amorphophallus muelleri Blume) through inhibition response of nitric oxide production in lipopolysaccharide (LPS)-activated RAW 264.7 macrophage cells
  Abstract  PDF