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Keywords
Agroindustrial waste
Agroindustry
Antioxidant
Artificial neural network
Coffee
Drying
Eco-friendly process
Edible coating
Extraction
Fertilizer
Functional food
Ginger
Maltodextrin
Microencapsulation
Optimization
Orange-fleshed sweet potato
Physicochemical
Porang
Supply chain
Weighting
Whey protein concentrates
Browse Title Index
| Issue | Title | |
| 6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue | Bioactive compounds of rice bran and their potential health benefits in the development of functional foods: A review | Abstract PDF |
| Miftahurrahmi Miftahurrahmi, Teti Estiasih, Siti Narsito Wulan | ||
| Vol 4, No 2 (2021) | Biotoilizer automatic system prototype : automatic fertilization system integrated with bio-toilet based on Internet of Things (IOT) | Abstract PDF |
| Ira Erdiandini, Rizamel Rizamel, Angelic Kusuma Nagari, Ahmad Dzakiyuddin Muhaimin, Lusi Lusi | ||
| Vol 4, No 1 (2021) | Brewing optimization for functional properties and visual appearance of Dampit Robusta coffee leaves tea | Abstract PDF |
| Kiki Fibrianto, Sudarminto Setyo Yuwono, Laila Yum Wahibah | ||
| Vol 4, No 1 (2021) | Cardboard formulation made from banana stalks and coconut coir using linear programming method | Abstract PDF |
| Azimmatul Ihwah, Retno Astuti, E. F. Sri Maryani Santoso, Afifah Ulfah | ||
| Vol 3, No 1 (2020) | Characterization of Pseudomonas fluorescens polyhydroxyalkanoate produced from molasses as a carbon source | Abstract PDF |
| Yusuf Hendrawan, Dikianur Alvianto, Sumardi Hadi Sumarlan, Yusuf Wibisono | ||
| Vol 5, No 2 (2022) | Chemical synthesis mono- and diacylglycerol from palm stearin-olein blend using continuous high shear stirred tank reactor | Abstract PDF |
| Elma Sulistiya, Rini Yanti, Chusnul Hidayat | ||
| Vol 5, No 1 (2022) | Combination of FOBIO biopesticide and Brassica rapa L. as remediator of heavy metal Pb in soil | Abstract PDF |
| Surya Ari Widya, Moch. Arifin, Sri Wiyatiningsih | ||
| Vol 1, No 2 (2018) | Combination of kinetic maceration - digestion in the extraction of areca seeds (Areca catechu L.) | Abstract PDF |
| Nur L. Rahmah, Beauty S.D. Dewanti, Fitrotul Azizah | ||
| Vol 4, No 2 (2021) | Determination of moisture diffusivity and activation energy on fixed bed drying of red pepper (Capsicum annum) on convective solar drying | Abstract PDF |
| Siti Asmaniyah Mardiyani, Sumardi Hadi Sumarlan, Bambang Dwi Argo, Amin Setyo Leksono | ||
| Vol 6, No 1 (2023) | Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon | Abstract PDF |
| Nabilla Putri Humala Nasution, Vita Paramita, Hermawan Dwi Ariyanto | ||
| Vol 5, No 2 (2022) | Eco-friendly production of silica particles and fertilizer from rice husk, rice straw, and corncob wastes | Abstract PDF |
| Rafiq Usdiqa Maulana, Sania Isma Yanti, Riyanti Zhafirah Makrudi, Tunjung Mahatmanto, Untung Murdiyatmo | ||
| 6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue | Effect of ammonium sulphate as a precursor for the synthesis of glucosamine from coconut sap | Abstract PDF |
| Ika Atsari Dewi, Aby Dea Admir, Hendrix Yulis Setyawan, Nur Lailatul Rahmah, Elya Mufidah | ||
| Vol 4, No 1 (2021) | Effect of casein-chitosan edible coating on the Physicochemical and microbiological characteristics of broiler meat at storage 8° C | Abstract PDF |
| Mulia Winirsya Apriliyani, Abdul Manab, Premy Puspitawati Rahayu, Miftahul Jannah, Puput Nurul Hidayah, Fina Faleha Firdiatila | ||
| Vol 1, No 1 (2018) | Effect of different post-harvest processing on the sensory profile of Java Arabica coffee | Abstract PDF |
| Wenny B. Sunarharum, Sudarminto S. Yuwono, Hasna Nadhiroh | ||
| Vol 4, No 2 (2021) | Effect of hydrogen peroxide treatment on the concentration of volatile compound in coriander seeds oil | Abstract PDF |
| Rizka Wildani, Usman Ahmad, Mohamad Rafi, Slamet Ari Dwi Ratnanto | ||
| Vol 4, No 2 (2021) | Effect of temperature and duration of thermal pasteurization on polyphenol oxidase (PPO) enzyme activity, total plate count (TPC), physicochemical and organoleptic properties of Cavendish banana fruit juice (Musa cavendishii) | Abstract PDF |
| Bambang Dwi Argo, Cici Damayanti, Anik Wulandari, Umi Mianadhiroh | ||
| Vol 3, No 2 (2020) | Energy bill and CO2 emissions of white corn (Zea mays) production systems of Calbayog, Samar, Philippines | Abstract PDF |
| Archie Lauderes | ||
| Vol 1, No 2 (2018) | Entrepreneurial marketing strategy on tempe sanan chips small and medium entreprises in Malang | Abstract PDF |
| Novi Haryati, Moch. Adi Surahman, Miftakhurrizal Kurniawan, Faizatul Amalia | ||
| Vol 2, No 2 (2019) | Evaluation of antibacterial activities from major bioactive constituents of the whole plant of Hedyotis corymbosa | Abstract PDF |
| Desy Ambar Sari, - Harijono, Chi-I Chang | ||
| Vol 6, No 1 (2023) | Evaluation of sustainable supply chain performance on apple chips using the integration of quality function deployment, fuzzy analytical network process, and data envelopment analysis | Abstract PDF |
| Awal Ramadan, Wike Agustin Prima Dania, Siti Asmaul Mustaniroh | ||
| Vol 6, No 1 (2023) | Extraction of Pandanus amaryllifiolus Roxb.: A review of methods and the influencing factors | Abstract PDF |
| Qomarudin Qomarudin | ||
| Vol 1, No 2 (2018) | Formulation of food bar based on Moringa leaves as a functional food for nursing mother | Abstract PDF |
| A. Ihwah, S. A. Mustaniroh, D. Pranowo | ||
| Vol 1, No 1 (2018) | FRONT MATTER | Details PDF |
| Sri Suhartini, PhD | ||
| Vol 1, No 2 (2018) | FRONT MATTER | Details PDF |
| Sri Suhartini, PhD | ||
| Vol 2, No 1 (2019) | FRONT MATTER | Details PDF |
| Sri Suhartini, PhD | ||
| 26 - 50 of 120 Items | << < 1 2 3 4 5 > >> | |
