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Issue Title
6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue Bioactive compounds of rice bran and their potential health benefits in the development of functional foods: A review Abstract   PDF
Miftahurrahmi Miftahurrahmi, Teti Estiasih, Siti Narsito Wulan
Vol 4, No 2 (2021) Biotoilizer automatic system prototype : automatic fertilization system integrated with bio-toilet based on Internet of Things (IOT) Abstract   PDF
Ira Erdiandini, Rizamel Rizamel, Angelic Kusuma Nagari, Ahmad Dzakiyuddin Muhaimin, Lusi Lusi
Vol 4, No 1 (2021) Brewing optimization for functional properties and visual appearance of Dampit Robusta coffee leaves tea Abstract   PDF
Kiki Fibrianto, Sudarminto Setyo Yuwono, Laila Yum Wahibah
Vol 4, No 1 (2021) Cardboard formulation made from banana stalks and coconut coir using linear programming method Abstract   PDF
Azimmatul Ihwah, Retno Astuti, E. F. Sri Maryani Santoso, Afifah Ulfah
Vol 3, No 1 (2020) Characterization of Pseudomonas fluorescens polyhydroxyalkanoate produced from molasses as a carbon source Abstract   PDF
Yusuf Hendrawan, Dikianur Alvianto, Sumardi Hadi Sumarlan, Yusuf Wibisono
Vol 5, No 2 (2022) Chemical synthesis mono- and diacylglycerol from palm stearin-olein blend using continuous high shear stirred tank reactor Abstract   PDF
Elma Sulistiya, Rini Yanti, Chusnul Hidayat
Vol 5, No 1 (2022) Combination of FOBIO biopesticide and Brassica rapa L. as remediator of heavy metal Pb in soil Abstract   PDF
Surya Ari Widya, Moch. Arifin, Sri Wiyatiningsih
Vol 1, No 2 (2018) Combination of kinetic maceration - digestion in the extraction of areca seeds (Areca catechu L.) Abstract   PDF
Nur L. Rahmah, Beauty S.D. Dewanti, Fitrotul Azizah
Vol 4, No 2 (2021) Determination of moisture diffusivity and activation energy on fixed bed drying of red pepper (Capsicum annum) on convective solar drying Abstract   PDF
Siti Asmaniyah Mardiyani, Sumardi Hadi Sumarlan, Bambang Dwi Argo, Amin Setyo Leksono
Vol 6, No 1 (2023) Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon Abstract   PDF
Nabilla Putri Humala Nasution, Vita Paramita, Hermawan Dwi Ariyanto
Vol 5, No 2 (2022) Eco-friendly production of silica particles and fertilizer from rice husk, rice straw, and corncob wastes Abstract   PDF
Rafiq Usdiqa Maulana, Sania Isma Yanti, Riyanti Zhafirah Makrudi, Tunjung Mahatmanto, Untung Murdiyatmo
6th International Conference on Green Agro-industry and Bioeconomy (ICGAB) July 2022 - Special Issue Effect of ammonium sulphate as a precursor for the synthesis of glucosamine from coconut sap Abstract   PDF
Ika Atsari Dewi, Aby Dea Admir, Hendrix Yulis Setyawan, Nur Lailatul Rahmah, Elya Mufidah
Vol 4, No 1 (2021) Effect of casein-chitosan edible coating on the Physicochemical and microbiological characteristics of broiler meat at storage 8° C Abstract   PDF
Mulia Winirsya Apriliyani, Abdul Manab, Premy Puspitawati Rahayu, Miftahul Jannah, Puput Nurul Hidayah, Fina Faleha Firdiatila
Vol 1, No 1 (2018) Effect of different post-harvest processing on the sensory profile of Java Arabica coffee Abstract   PDF
Wenny B. Sunarharum, Sudarminto S. Yuwono, Hasna Nadhiroh
Vol 4, No 2 (2021) Effect of hydrogen peroxide treatment on the concentration of volatile compound in coriander seeds oil Abstract   PDF
Rizka Wildani, Usman Ahmad, Mohamad Rafi, Slamet Ari Dwi Ratnanto
Vol 4, No 2 (2021) Effect of temperature and duration of thermal pasteurization on polyphenol oxidase (PPO) enzyme activity, total plate count (TPC), physicochemical and organoleptic properties of Cavendish banana fruit juice (Musa cavendishii) Abstract   PDF
Bambang Dwi Argo, Cici Damayanti, Anik Wulandari, Umi Mianadhiroh
Vol 3, No 2 (2020) Energy bill and CO2 emissions of white corn (Zea mays) production systems of Calbayog, Samar, Philippines Abstract   PDF
Archie Lauderes
Vol 1, No 2 (2018) Entrepreneurial marketing strategy on tempe sanan chips small and medium entreprises in Malang Abstract   PDF
Novi Haryati, Moch. Adi Surahman, Miftakhurrizal Kurniawan, Faizatul Amalia
Vol 2, No 2 (2019) Evaluation of antibacterial activities from major bioactive constituents of the whole plant of Hedyotis corymbosa Abstract   PDF  
Desy Ambar Sari, - Harijono, Chi-I Chang
Vol 6, No 1 (2023) Evaluation of sustainable supply chain performance on apple chips using the integration of quality function deployment, fuzzy analytical network process, and data envelopment analysis Abstract   PDF
Awal Ramadan, Wike Agustin Prima Dania, Siti Asmaul Mustaniroh
Vol 6, No 1 (2023) Extraction of Pandanus amaryllifiolus Roxb.: A review of methods and the influencing factors Abstract   PDF
Qomarudin Qomarudin
Vol 1, No 2 (2018) Formulation of food bar based on Moringa leaves as a functional food for nursing mother Abstract   PDF
A. Ihwah, S. A. Mustaniroh, D. Pranowo
Vol 1, No 1 (2018) FRONT MATTER Details   PDF
Sri Suhartini, PhD
Vol 1, No 2 (2018) FRONT MATTER Details   PDF
Sri Suhartini, PhD
Vol 2, No 1 (2019) FRONT MATTER Details   PDF
Sri Suhartini, PhD
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